Peanut butter and chocolate pie with a pretzel crust
Delicious peanut butter and chocolate pie with a crunchy pretzel crust - perfection in every bite!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.squaremealroundtable.com.
Ingredients
- ½ cup-3/4 cup crushed pretzels. (About large 4 handfuls of whole pretzels)
- 6 tablespoons butter, melted plus 1 tablespoon
- ½ cup brown sugar
- 8 oz. cream cheese
- 1-cup smooth peanut butter
- ½ cup powdered sugar
- 1 tsp. vanilla extract
- 2 cups heavy cream plus 2 tablespoons
- ½ cup semi sweet chocolate chips
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