Pan fried Chilli Courgette Penne Pasta by Somerset Foodie – Fussels Fine Foods

Name: Pan fried Chilli Courgette Penne Pasta by Somerset Foodie – Fussels Fine Foods
Ingredients: 340g of Penne pasta; 3 Courgettes, or whatever veg you have to hand (we also used a small bunch of swiss chard and some rocket too); Fresh basil; 4/5 cubes of Tomato & basil sauce; 1 chilli - Morita Chipotle Whole Dried Chilli; 6 cloves of garlic; Fussels cold pressed rapeseed oil for frying and to garnish.; Grated pecorino cheese as a garnish at the end (Grana padano or parmesan will do just as well)

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This mouth-watering courgettes, penne pasta and Fussels of Somerset cold pressed rapeseed oil dish is a perfect mid-week meal. It's quick, easy, and bursting with delicious flavours, that will leave...

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Ingredients

340g of Penne pasta
3 Courgettes, or whatever veg you have to hand (we also used a small bunch of swiss chard and some rocket too)
Fresh basil
4/5 cubes of Tomato & basil sauce
1 chilli - Morita Chipotle Whole Dried Chilli
6 cloves of garlic
Fussels cold pressed rapeseed oil for frying and to garnish.
Grated pecorino cheese as a garnish at the end (Grana padano or parmesan will do just as well)