Charcuterie Platter Recipe | Christmas Starter Recipes | Tesco Real Food
This meaty platter with cheesy fondue takes minutes to prepare, serve with fresh veg and cheese fondue for an indulgent start to the party. Find more Christmas starter recipes at Tesco Real Food.
Ingredients
- 1 garlic clove
- 150ml dry white wine
- 150g Tesco Finest vintage Cheddar, grated
- 50g Tesco Finest coastal bite Cheddar with truffle, grated
- 2 tsp cornflour
- 70g Tesco Finest Bresaola Carpaccio
- 300g Tesco Finest Pork, Honey and Orange Cocktail Sausages
- 150g Tesco Finest Wild Mushroom & Truffle Flavoured Crisps
- Radishes, halved
- Chicory, leaves pulled apart
- crusty bread, to serve
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