Best Of British Platter Recipe | Christmas Party Food | Tesco Real Food

Ingredients

• 350g pack celery sticks
• 4 carrots, quartered lengthways
• 240g pack radishes, trimmed and halved
• 140g plain flour
• 4 eggs
• 200ml milk
• 4 tbsp creamed horseradish
• 100g roast beef slices
• 60g bag wild rocket
• 212g pack cocktail sausages
• 2 tbsp clear honey
• 2 tbsp wholegrain mustard
• English or wholegrain mustard, to serve (optional)
• 100g Stilton
• 80ml single cream