Savoury Trifle – Three Aussie Farmers
Every Aussie loves a trifle for chrissy, but who said trifle had to be sweet?
Ingredients
- 3 packs Three Aussie Farmers Sausages, we used Farmhouse
- 8 rashers SunPork Fresh Foods Bacon, cut length ways into thirds
- 300g dried cranberries
- ½ Tbsp. orange zest
- ½ cup orange juice
- 2 Tbsp. vodka
- 100g sugar
- 2 Tbsp. brown sugar
- 1.5kg potatoes, peeled and chopped
- 2 Tbsp. butter
- 150ml cream
- ½ loaf brioche (200g), cut into 2cm squares
- 2 sprigs fresh parsley, leaves removed
- Salt and pepper, to taste
More Like This
Sweet & Sour Plum Sausage Tray Bake – Three Aussie Farmers
threeaussiefarmers.com.au
Sausage & Gnocchi Tray Bake – Three Aussie Farmers
threeaussiefarmers.com.au
Crispy Pulled Pork Burger – Three Aussie Farmers
threeaussiefarmers.com.au
Savoury Breakfast Pork Pancake – Three Aussie Farmers
threeaussiefarmers.com.au
BBQ Pulled Pork Jaffle – Three Aussie Farmers
threeaussiefarmers.com.au
Sausage on Toast Three Ways – Three Aussie Farmers
threeaussiefarmers.com.au
Sausage Breakfast Dumplings – Three Aussie Farmers
threeaussiefarmers.com.au
Strawberry Trifle Recipe - Great British Chefs
greatbritishchefs.com