Sticky Date and Almond Bread Pudding with Amaretto Zabaglione Recipe | Epicurious
Baker's sugar, a favorite of pastry chefs, is also called superfine sugar. It measures the same as regular but dissolves more quickly. It's available at some supermarkets. You can also make your own...
Keywords
- bread pudding
- date
- almond
- electric mixer
- ramadan
- bon appétit
Ingredients
- 8 cups 1 1/2-inch cubes egg bread with crust (from one 16-ounce loaf)
- 2 1/4 cups chopped pitted Medjool dates (about 12 ounces)
- 1/2 cup sliced almonds
- 6 large eggs
- 2 large egg yolks
- 1 cup baker's sugar (superfine sugar) or regular sugar
- 3 1/2 cups half and half
- 1 tablespoon vanilla extract
- 1/4 teaspoon (generous) ground nutmeg
- Powdered sugar
- Amaretto Zabaglione
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