Multigrain and Veggie Sandwich - Life:Beautiful Magazine
Build hearty sandwiches full of flavor and crisp texture on half-inch slices of fresh homemade Multigrain Bread.
Keywords
- faith
- family
- love
Ingredients
- 4 (½-inch) slices Multigrain Bread (see below)
- ¼ cup garlic-and-fine herbs cheese spread
- 2 tbsp basil pesto
- ⅔ cup watercress
- ½ avocado, pitted, peeled and sliced
- 1 small head Bibb lettuce, separated into leaves
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