Baked Eggs | Publix Super Markets
Recipes Shopping list Ingredients - 1 cup grape (or cherry) tomatoes - 0.5 oz fresh basil - ¼ bunch fresh Italian parsley - 1 teaspoon kosher salt, divided - 1
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Cooking tools:
- Ramekin
- Instant-read thermometer
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup grape (or cherry) tomatoes
- 1/2 oz fresh basil
- 1/4 bunch fresh Italian parsley
- 1 teaspoon kosher salt, divided
- 1 teaspoon pepper, divided
- Butter-flavor cooking spray
- 1 tablespoon unsalted butter
- 4 large eggs
- 4 teaspoons heavy whipping cream (or liquid egg whites)
- 4 teaspoons grated Parmigiano-Reggiano cheese (optional)
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