Foryoueats: Roasted Corn And Basil Stuffed Tomatoes
This savory and satisfying recipe features ripe tomatoes stuffed with a delicious mixture of cooked brown rice, sweet corn, minced garlic, and fresh basil, seas
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Ingredients
- 6–10 tomatoes (I used 6 medium/smallish ones)
- 1/2 cup cooked brown rice
- 1/2 cup fresh sweet corn (canned works, but fresh is better)
- 1 clove garlic, minced
- a handful of fresh basil ribbons
- salt and pepper to taste
- grated cheese (I used Gouda)
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TOMATO RICE |
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