Bake Salmon Sushi Casserole Delightfully Fast - Baker Recipes

Bake Salmon Sushi Casserole Delightfully Fast - Baker Recipes

baker.recipes

Sushi Bake with Salmon and Crab takes only 45 minutes to prepare. This baked casserole is a delightful fusion of flavors perfect for gatherings.

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Ingredients

  • 2 cups sushi rice
  • 2 1/2 cups water
  • 1/4 cup rice vinegar
  • 3 tablespoons sugar
  • 1 teaspoon salt
  • 8 oz cream cheese, softened
  • 1 cup mayonnaise (preferably Kewpie)
  • 1 tablespoon sriracha (adjust according to spice preference)
  • 8 oz cooked crab meat (or imitation crab)
  • 8 oz cooked salmon, flaked
  • $3 green onions, finely chopped
  • $Nori sheets (for serving)
  • $2 tablespoons panko breadcrumbs
  • $1 tablespoon sesame seeds
  • $Extra sriracha or spicy mayo for drizzling

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