Pork Udon Stir fry

Ingredients

• 2 packages of udon noodles
• 250 grams of ground pork
• 2 tbsp sesame oil
• 150 grams of pork sirloin or tenderloin, sliced
• 1 carrot, shredded
• 1 tbsp ginger/garlic paste
• 12 oz frozen chopped spinach
• 1 cup of sliced brown mushrooms
• 2 green onions, diced
• 1/4 cup water
• 1 tbsp oyster sauce
• 1 tsp soya sauce
• salt and pepper to taste
• 1/2 tsp cayenne pepper