Hearty Udon Noodle Stir-Fry

Ingredients

• 400g fresh udon noodles (or dried if you prefer)
• 1 tablespoon vegetable oil
• 2 tablespoons soy sauce
• 1 tablespoon oyster sauce (optional)
• 1 teaspoon sesame oil
• 2 cloves garlic, minced
• 1 inch fresh ginger, grated
• 1 red bell pepper, sliced
• 1 carrot, julienned
• 100g snow peas, trimmed
• 2 spring onions, chopped (green parts only)
• Sesame seeds, for garnish (optional)