Latino-style Beef Burger - Canadian Beef
For an added Latin twist you can substitute crushed taco shells for the breadcrumbs. These burgers are also good when made with Lean and Medium Ground Beef inst
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Cooking tools:
- Grill
- Instant-read thermometer
- Mixing bowl
- Spatula
Ingredients
- 1 ⅓ lb (0.6 kg) extra-lean Canadian ground beef or ground sirloin
- 2 tbsp (30 mL) taco spices
- 1 egg
- 1 cup (250 mL) Canadian Cheddar, grated
- ¼ cup (50 mL) breadcrumbs
- Freshly ground pepper, to taste
- 4 to 6 medium tortillas
- Toppings: ½ cup (125 mL) salsa
- 4 to 6 lettuce leaves
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