Sirloin Beef Burger Luxe - Canadian Beef
A fine-dining burger with no need for gooey toppings. Lean Beef burgers deliver an excellent source of protein, zinc and vitamin B12 – not to mention flavour!
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Cooking tools:
- Grill
- Instant-read thermometer
- Mixing bowl
- Spatula
Ingredients
- 1 lb (500 g) Lean Ground Beef Sirloin or Chuck*
- ¼ cup (50 mL) dry bread crumbs
- 2 tbsp (30 mL) steak sauce
- 1 small onion, finely chopped
- 1 egg, lightly beaten
- ⅓ cup (75 mL) crumbled feta cheese
- 1 tsp (5 mL) minced fresh rosemary
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