Brussels Sprouts Brown Betty Recipe: How to Make It

Ingredients

• 1-1/2 pounds fresh Brussels sprouts, sliced
• 1 small onion, chopped
• 4 garlic cloves, minced
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1-1/2 cups shredded Swiss cheese
• 1 cup heavy whipping cream
• 8 bacon strips, cooked and crumbled
• 3 slices whole wheat bread, torn
• 2 tablespoons butter, melted
• Minced fresh thyme, optional