Carrot Zucchini Bars Recipe
Take all the fresh flavors of carrot cake, toss in a bit of grated zucchini, and you've got a flavorful autumn treat that's sure to please!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tablespoon.com.
Cooking tools:
- Baking pan
- Oven
- Mixing bowl
- Spoon
- Whisk
- Cooling rack
- Chef's knife
- Cutting board
- Paring knife
- Spatula
Ingredients
- 1 box Betty Crocker™ Delights Super Moist™ Carrot Cake Mix
- 1 small zucchini, grated
- 1/2 cup melted butter
- 3 tablespoons milk
- 2 eggs
- 1 tub (16 oz) Betty Crocker™ Rich & Creamy Cream Cheese Frosting
- 1/4 cup crushed walnuts
- 1 carrot, sliced thin for garnish
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