Salmon with Miso Butter - Recipe from Japanese cuisine
Salmon with Miso Butter - A delicious main course with a Japanese touch from Stevan Paul's kitchen. Discover this unique recipe!
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Pot
- Skillet
- Stove
- Mixing bowl
- Spoon
- Spatula
- Refrigerator
- Paper towel
- Plate
Ingredients
- 250 gSalmon
- 1 tsp (teaspoon)Miso (Japanese soybean paste)
- 200 gSpinach
- 1 piececlove(s) of garlic
- 1 pieceonion(s)
- 4 tablespoons (tbsp)(Flavorless) Oil
- 1 TakingSalt
- 1 tsp (teaspoon)Lemon slices
- 100 gButter
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