Mixed Vegetable Gratin | Canadian Goodness

Ingredients

• 5 cups (1.25 L) frozen chunky mixed vegetables thawed
• 1 tbsp (15 mL) Canadian butter
• 2 garlic cloves minced
• 1/4 tsp (1 mL) dried thyme
• 1/4 cup (60 mL) all-purpose flour
• 2 cups (500 mL) Canadian Milk
• 1 tsp (5 mL) Dijon mustard or dry mustard
• 1 1/2 cups (375 mL) Canadian Gouda or Canadian Cheddar cheese shredded
• Salt and pepper to taste
• 1 cup (250 mL) fresh bread crumbs (whole wheat or white)
• 2 tbsp (30 mL) chopped fresh parsley