Ingredients
- 70 g tereyağı
- 1 - 2 dal maydanoz yaprağı, taze
- 2 dal dereotu yaprağı
- 1 dal biberiye, taze
- 3 - 4 adet frenk soğanı
- 350 g yoğurt
- 440 g un
- 2 paket kabartma tozu
- 1 ¼ tk tuz
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