Spice Road Spices - Sicilian Crunchy Linguine with Anchovies, Tomatoes and Grano Padano Cheese Recip
Spice Road Spices - The Art of Flavour
Ingredients
- 250g x Linguine pasta - or your choice of pasta
- Olive oil
- 1 x Medium/Large brown onion - diced
- 4 x Garlic cloves - finely diced
- 2 x Tablespoons tomato paste
- 4 x Anchovies in olive oil - see note
- 1 x Teaspoon of the anchovey olive oil - see comment below
- 6 x Medium tomatoes - diced
- 1 x Cup Panko breadcrumbs
- 1 x Cup dried porcini mushrooms
- 1 x Teaspoon dried thyme leaves
- 1 x Teaspoon fennel seeds - ground
- 1/2 x Cup flatleaf parsley - chopped
- 1/2 x Cup finely grated Gran Padano cheese - see note
- Optional: 1 x Cup black olives - pitted. See note below
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