Balsamic & Spinach Roti - Idahoan® Foods - Foodservice

Balsamic & Spinach Roti - Idahoan® Foods - Foodservice

idahoanfoodservice.com

Explore the fusion of flavors with Balsamic & Spinach Roti, a plant-based side dish combining creamy mashed potatoes with balsamic glaze and spinach for a healthy twist on Indian cuisine. Perfect for...

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Ingredients

  • 1 bag (26 ounces) Honest Earth® Creamy Mashed Potatoes with Butter & Sea Salt
  • 1 gallon warm water (cooler hydration for making roti dough)
  • 4 ounces balsamic glaze
  • 4 pounds ap flour
  • 1 pound corn starch (potato starch is also acceptable)
  • 1 pound chopped spinach (thawed and dried)

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