Butternut Squash Creme Brulee - Electric Consumer
Editor Emily Schilling makes creme brulee using butternut squash.
Ingredients
- 3/4 cup butternut squash puree
- 1/2 cup half-and-half
- 1/3 cup brown sugar, packed
- 1/2 t. cinnamon
- 1/8 t. nutmeg
- Pinch ground ginger
- 8 large egg yolks
- 1/4 cup granulated sugar
- Topping: 2-3 T. granulated sugar
More Like This
Butternut Squash Creme Brulée – Fustini's Oils & Vinegars
fustinis.com
Butternut Squash & Cardamom Creme Brulee | Arctic Gardens
arcticgardensfoodservice.com
Butternut Squash Cupcakes Recipe
yummy.ph
Butternut Squash Cheesecake
sodelicious.recipes
Butternut Squash Cake with Cream Cheese Frosting - All Kitchen Colours
allkitchencolours.com
Butternut Squash Creme Brulee with Espresso Balsamic Sugar | SOOC
saratogaoliveoil.com
Butternut Squash Cake with Butter-Rum Frosting Recipe - BettyCrocker.com
bettycrocker.com
Butternut Squash Pie Recipe | Samsung Food App
app.samsungfood.com