Maine Lobster Omelette from Scrambled » Gordon Ramsay.com

Maine Lobster Omelette from Scrambled » Gordon Ramsay.com

www.gordonramsay.com

Experience the freshness of Maine lobster in this flavorful omelette, enhanced with Seaweed Butter and chives. Perfect for seafood lovers!

View full recipe on www.gordonramsay.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gordonramsay.com.

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Ingredients

  • ½ cup (115g) unsalted butter, room temperature
  • 2 tablespoons edible seaweed, such as red wakame or dulse, rehydrated and chopped
  • 2 tablespoons tarragon leaves, finely chopped
  • zest of 1 lemon
  • 1 teaspoon minced garlic
  • 1 teaspoon smoked paprika
  • ¼ teaspoon salt
  • 1 red onion, diced
  • 1 fresno chili, finely diced
  • 2 cloves garlic, thinly sliced
  • Seaweed Butter
  • 1 ½ cups lobster meat, cut into large chunks
  • 5 heirloom cherry tomatoes, sliced in half
  • Small handful of chives, thinly sliced
  • 5 eggs
  • 2 tablespoons mascarpone cheese
  • 1 lemon

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