Crispy Skinned Salmon with Sesame and Ginger Steamed Asian Veg
Preheat your oven to 180C. Roughly chop veg including garlic and ginger and add to a steamer basket, drizzle with a very small amount of sesame oil (it tends to be quite strong so you can use a light...
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Ingredients
- 2 Ora King Salmon Steaks
- 1 bunch of bok choy
- 1 bunch of broccolini
- A handful of shiitake mushrooms
- 1 cup white cabbage
- Small knob of ginger
- 2 small cloves of garlic
- Sesame oil
- Salt
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