Zucchini and Quorn Grounds Lasagna | Quorn US
Get inspired and try this delicious Zucchini and Quorn Grounds Lasagna , using Quorn Grounds and a rich white sauce. Enjoy meatless alternatives with Quorn.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quorn.us.
Ingredients
- 10.58oz Bag Quorn Meatless Grounds
- 2 tbs. extra virgin olive oil
- 1 red onion, diced
- 2 peeled garlic clove, minced
- 2 sticks of celery, diced
- 3 tbs. sundried tomato pesto
- 2 tbs. vegetable broth
- 2 cups canned diced tomatoes
- 3 tbs. fresh basil leaves, shredded
- 1 small bunch of basil
- 1 tsp dried oregano
- 2 large zucchini, sliced
- 9 oz Ricotta cheese
- 4 tbs. low fat Greek yogurt
- 1/4 tsp ground nutmeg
- Pinch of fresh nutmeg
- 1/2 tsp salt
- 1/2 tsp black pepper
- 6 cherry tomatoes, halved
- 2 tbs. vegetarian Parmesan, grated
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