pesto pasta – Eden Eats

Ingredients

• 3 cups basil, washed and dried
• 2 cloves garlic, smashed
• 1 lemon zested and half the lemon juiced, plus lemon zest to garnish
• 1 cup walnuts
• 1/2 cup parmesan chunks, plus more for garnish
• Salt and pepper to taste
• 3/4 cup extra virgin olive oil
• 500 grams pasta – I used Radiatore rummo
• 1 – 1 1/2 cups pasta water