Mustard Greens Magic: A Flavorful Twist on a Classic Saag Recipe
Katai Saag is a flavorful North Indian dish made with mustard greens, onions, tomatoes, and spices. This simple and nutritious recipe is packed with flavors and pairs well with roti or rice. It's a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inventedrecipes.com.
Ingredients
- Salt to taste
- 1 tablespoon lemon juice
- 1 teaspoon cumin seeds
- 1 teaspoon garam masala powder
- 1 teaspoon red chili powder
- 1 onion, finely chopped
- 2 tomatoes, finely chopped
- 1 teaspoon turmeric powder
- 2 green chilies, slit lengthwise
- 2 tablespoons oil
- 1 teaspoon gingergarlic paste
- 500 grams mustard greens (kale or spinach can be u
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