Steam-Baked Sweet Potato Casserole | Combi Steam Oven Recipes
This may be a Thanksgiving classic, but you’ll want it all fall and winter long. Use the Anova Precision Oven to cook your sweet potatoes in their skins for an easy peel-and-mash base. Top it with...
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Ingredients
- 3 large of sweet potatoes (about 2 pounds and 10 ounces total)
- 1 cup of chopped pecans
- 3/4 cup of packed dark brown sugar, divided
- 1/2 cup of all-purpose flour
- 8 Tbsp (1 stick) of unsalted butter, melted, divided
- 1 1/2 tsp of kosher salt
- 1/2 tsp of ground cinnamon
- 1/2 tsp of grated nutmeg
- 1/8 tsp of ground cloves
- 1/4 cup of whole milk
- 2 large of eggs
- 1 tsp of vanilla extract
- 4 drops of liquid smoke
- 1 1/2 cups of mini marshmallows
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