Chakka Kumbilappam / Edannayappam / Steamed Jackfruit Dumplings

Chakka Kumbilappam / Edannayappam / Steamed Jackfruit Dumplings

www.cheenachatti.com

Kumbilappam is an authentic Kerala snack food made from Chakka / Jackfruits cooked with rice flour and jaggery. Kumbilappam is made using edana leaves.

View full recipe on www.cheenachatti.com

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Ingredients

  • Ripe Jackfruit Bulbs : 2cups
  • Jaggery (scraped) : 1 cup
  • Freshly grated coconut : 1cup
  • Rice flour (roasted) : 2 cups
  • Cardmom (powdered) : 1/2 tsp
  • Cumin seeds : 1/4 tsp (crushed)
  • Edannayila / Vazhana Ela / Banana leaves : as required
  • Salt : 1 pinch

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