Dark Chocolate & Raspberry Brownies – Mylk Made - Nut and Seed Mylk Bases
By Messie Jessie Ingredients Brownies ¼ cup coconut oil200g dark chocolate1 tsp apple cider vinegar or lemon juice½ tsp baking powder1 Tbsp Coco-Nut Mylk Base3/4 cup water1 cup sugar1 tsp vanilla...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mylkmade.co.nz.
Ingredients
- ¼ cup coconut oil
- 200g dark chocolate
- 1 tsp apple cider vinegar or lemon juice
- ½ tsp baking powder
- 1 Tbsp Coco-Nut Mylk Base
- 3/4 cup water
- 1 cup sugar
- 1 tsp vanilla extract
- ¾ cup ground almonds
- ¼ cup cocoa powder
- 50g dark chocolate, chopped
- 1 cup frozen raspberries
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