Skillet Creamy Chicken and Gnocchi – Fustini's Oils & Vinegars
Skillet Creamy Chicken and Gnocchi with Fustini's Basil Crush olive oil and Parmesan Spice blend—quick, easy, and gluten-free. Perfect for a delicious weeknight meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 1 1/2 lb. boneless skinless chicken breasts, cut into 1" pieces
- Kosher salt & freshly ground black pepper
- 2 tablespoons Fustini's Basil Crush olive oil
- 1 small shallot, diced
- 8 oz. baby bella mushrooms, sliced
- 2 cloves garlic, minced
- 1 tablespoon Fustini's Parmesan Spice blend
- 1 cup low-sodium chicken broth
- 1 cup half and half
- 1 (17-oz.) package of gnocchi
- 1 cup grape tomatoes
- 1/2 cup freshly grated Parmesan
- 2 cups packed baby spinach
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