Arame seaweed, raw (organic) | Foundation G+E
The raw Arame seaweed, also known as sea oak, is a brown algae and can be used in many ways in soups and salads thanks to its mild taste. Organic?
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diet-health.info.
Ingredients
- 16 g Arame (dried, preferably organic)
- 2 onions
- 4 carrots
- 1 spring onion
- 2 tsp sesame oil
- 2-3 tsp soy sauce (tamari)
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