Falafel burgers | AH7.fit™

Ingredients

• Dried chickpeas: 2 cups (480 ml)
• Vibrant fresh parsley: 1 lush cup (240 ml)
• Fragrant cilantro: 1 full cup (240 ml)
• Onion (medium-sized, finely diced): 1
• Zesty garlic cloves (crushed): 3
• Ground cumin (for that aromatic punch): 1 tsp (5 ml)
• Ground coriander (a hint of freshness): 1 tsp (5 ml)
• Salt (for taste): 1 tsp (5 ml)
• Black pepper (freshly crushed): ½ tsp (2.5 ml)
• Baking soda (to bind it all): 1 tsp (5 ml)
• Olive oil: for that crispy, golden finish