Fruit-Topped Bread Pudding Recipe | Co+op
Topped with delicious summertime fruit, this bread pudding is just as good served warm or cold for dessert or breakfast.
Ingredients
- 1 teaspoon butter
- 4 cups cubed bread
- 2 cups milk
- 4 large eggs
- 1/2 cup honey
- 1 tablespoon orange zest
- 1 teaspoon vanilla
- 1 teaspoon cinnamon
- 1 cup blackberries
- 2 medium peaches, sliced
- 1 tablespoon orange juice
- 2 tablespoons sugar
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