Homemade Mashed Potatoes
Mashed potatoes, also called whipped potatoes, is a popular accompaniment for meat, chicken, and fish and have up to 70 percent less calories than fried potatoe
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Ingredients
- 2 lb. (900 g) russet potatoes
- 2-3 tablespoons (30-45 ml) butter or margarine cut into pieces
- 1/4 cup (60 ml) whole or 2% milk, warmed
- 1 teaspoon (5 ml) Kosher salt or to taste
- Fresh ground black pepper to taste
- 2-4 cloves fresh garlic
- 1 tablespoon (15 ml) fresh Italian parsley, minced
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