Minnesota Tot Hotdish

Name: Minnesota Tot Hotdish
Total time: 100 min
Ingredients: 1 1/2 pounds broccoli (cut into 1-inch florets); 2 tablespoons canola oil (divided); 1 1/2 pounds ground beef (95% lean); 1 large onion (chopped); 2 tablespoons Worcestershire sauce; 1 teaspoon garlic powder; 1 1/4 teaspoons salt; 4 cups low-fat milk; 1/3 cup cornstarch; 2 cups sharp cheddar cheese (shredded); 1/4 teaspoon ground turmeric; 4 cups frozen hashbrowns or cooked shredded potatoes; 1 large egg (lightly beaten); 1/2 teaspoon freshly ground pepper; canola or olive oil cooking spray (to taste); 1/4 teaspoon Hungarian paprika (preferably hot)

heyrecipe.com

This Minnesota Tot Hotdish layers roasted veggies, beef, and cheese, topped with crispy hashbrowns—perfect for a hearty, homespun meal.

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