Tater Tot Casserole The Ultimate Cheesy Hotdish

Name: Tater Tot Casserole The Ultimate Cheesy Hotdish
Total time: 55 min
Ingredients: 1 pound (454g) ground beef (80/20 blend preferred); 1 medium yellow onion, chopped (approx. 1 cup / 150g); 1 green bell pepper, chopped (approx. 1 cup / 150g); 2 cloves garlic, minced (approx. 2 teaspoons / 6g); 1 (10.75 ounce / 305g) can condensed cream of mushroom soup; 1 (10.75 ounce / 305g) can condensed cream of chicken soup; 1/2 cup (120ml) milk (2% or whole); 1 teaspoon Worcestershire sauce (5ml); 1/2 teaspoon salt (2.5g); 1/4 teaspoon black pepper (1.25g); 1 cup (113g) shredded cheddar cheese, divided (sharp or mild, your choice!); 1 (32 ounce / 907g) package frozen tater tots

cookingwithkendra.net

Craving a familyfriendly tater tot casserole This easy cheesy hotdish is pure comfort food Think Midwest vibes and crispy tater tots Get the recipe now

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