Haddock Poached Egg Recipe | Egg Recipes
Try out this delicious haddock poached egg recipe - visit Egg Recipes for more recipes and discover a new range of healthy and tasty meal ideas for the whole family.
Keywords
- Haddock Poached Egg Recipe
Ingredients
- Half piece ciabatta loaf, or a thick slice of any day-old bread, torn into pieces
- 4 tbsp olive oil
- 110g (4oz) fine green beans trimmed and halved
- 2 fillets smoked haddock, each weighing about 150g (5oz)
- 2 British Lion eggs
- 4 tsp white wine or cider vinegar
- 2 tsp wholegrain mustard
- Salt and freshly ground black pepper
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