Spooky Mimolette fondue - Isigny Sainte-Mère
Spooky Mimolette fondue with a spider bread shape and flavorful cheese sauce. Perfect for a Halloween gathering!
Ingredients
- 20 cl milk
- 1 egg
- 1 tbsp sugar
- 1/2 teaspoon salt
- 60 g butter, cut into small cubes
- 500 g T65-type flour
- 1 sachet dry baker’s yeast
- Milk for brushing
- 300 g Isigny Sainte-Mère Extra-Mature Mimolette
- 150 g grated parmesan
- 10 ml white wine
- 1 teaspoon tomato purée
- 1 teaspoon smoked paprika
More Like This
Short pastry shapes with Isigny Sainte-Mère mature mimolette - Isigny Sainte-Mère
isigny-ste-mere.com
Spooky Mini Mummy Pizzas
eatcaulipower.com
Spooky Halloween marshmallow cheesecake recipe | Good Food
bbcgoodfood.com
Halloween Le Rond Mummy | Violife
violife.com
Ghost Iced Latte | Canadian Goodness
dairyfarmersofcanada.ca
Sparkly Spider Cakes | Canadian Goodness
dairyfarmersofcanada.ca
Simple Spooky Macarons
scrambledandscrumptious.com
Halloween Cupcakes - Odlums
odlums.ie