Tort cu crema de ciocolata si trufe
Chocolate cake with cream and truffles
Ingredients
- 8 eggs
- 6 tablespoons flour
- 8 tablespoons of sugar
- 2 tablespoons cocoa
- 50 gr grated chocolate
- rum super essence
- 200 ml liquid milk cream
- 200 gr chocolate
- rum essence
- 200 ml whipped cream
- 200 gr white chocolate
- Vanilla essence
- 400 ml water
- 6 tablespoons honey
- coffee essence
- 50 ml whiskey
- 50 gr butter
- 100 gr white chocolate
- 200 gr bitter chocolate
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