Hummus– Cult Crackers
This gluten-free vegan healthy delicious hummus recipe can be served for appetizers, dinner, brunch, lunch, parties and on cheese boards, platters and vegetarian ideas.
Ingredients
- 1 cup dried garbanzo beans
- 3 cloves garlic
- 1 ½ lemons juiced (about ⅓ cup)
- 1 ½ teaspoons kosher salt, more to taste
- 1 cup tahini
- ½ cup ice water
- 2 tablespoons olive oil
- 1 teaspoon ground cumin
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