Vegan and gluten-free date scones! — Nothing Naughty
These plant-based, gluten-free date scones are light and fluffy on the inside with a slightly crunchy outside. So simple to whip up and taste best fresh out of the oven and slightly warm. Created by...
Ingredients
- 300g Nothing Naughty ground blanched almond
- 300g gluten free flour
- 5 tsp baking powder
- 1/2 tsp baking soda
- 2 TBSP apple cider vinegar
- 4 TBSP Nothing Naughty fibre syrup
- 1/2 C almond milk
- 1 C chopped dates
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