Tri-Color Couscous with Grilled Beef Skewers
Get a blast of bold flavor with this Tri-Color Couscous with Grilled Beef Skewers recipe made with RiceSelect Couscous. Get the couscous recipe here.
Keywords
- tri color couscous recipe
- beef and couscous
- couscous recipe
- grilled beef skewers
- beef skewers recipe
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Cooking tools:
- Skewer
- Grill
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Fork
- Mixing bowl
Ingredients
- 1 cup uncookedRiceSelect® Tri-Color Couscous
- 1 tablespoon butter
- 2 tablespoons onion, finely chopped
- 1 cup water or chicken broth
- 1 tablespoon oil
- 1 pound beef sirloin, cut into 1-inch cubes
- ½ teaspoon red pepper flakes
- 8 garlic cloves, peeled
- ½ teaspoon salt
- ¼ teaspoon pepper
- 3 tablespoons fresh lemon juice
- 4 tablespoons red wine vinegar
- ½ teaspoon oregano
- ¼ cup olive oil
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