Cabbage Fry – Food Fusion - Pakistani's No 1 Quick Recipe Platform
Cabbage fry a quick and simple dish with an unusually great taste. #HappyCookingToYou
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Ingredients
- Bund gobhi (Cabbage) shredded 3 Cups
- Kary (Raw mango) grated 1 Cup
- Hari mirch (Green chilli) chopped 2-3
- Pyaz (onion) chopped 1 medium
- Hara dhania (Fresh coriander) chopped 2 tbs
- Lal mirch powder (Red chili powder) 1 tsp or to taste
- Haldee powder (Turmeric powder) ½ tsp
- Dhania powder (Coriander powder) ½ tbs
- Namak (Salt) 1 tsp or to taste
- Baisan (Gram flour) 2 & ½ tbs
- Cooking oil 3-4 tbs
- Lehsan (Garlic) chopped 1 tbs
- Sabut lal mirch (Button red chillies) 5-6
- Zeera (Cumin seeds) 1 tbs
- Kari pata (Curry leaves) 15-20
- Hara dhania (Fresh coriander) chopped
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