Upside-Down Tomato Tart Recipe | Tesco Real Food
Healthy, vegan and dairy-free this tomato tart recipe delivers on so many levels! Discover more vegan recipes at Tesco Real Food.
Ingredients
- 320g pack ready rolled reduced-fat puff pastry
- 250g pack cherry tomatoes
- 1 red onion, finely sliced
- 1 garlic clove, crushed
- 5g fresh thyme, leaves picked
- 2 tbsp olive oil, plus extra to drizzle (optional)
- 1 head of broccoli, cut into florets and stalk thinly sliced
- ½ lemon, juiced
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