Upside-Down Tomato and Bacon Tart | Publix Super Markets

Upside-Down Tomato and Bacon Tart | Publix Super Markets

www.publix.com

Upside-Down Tomato and Bacon Tart

View Original

Share this recipe:

Ingredients

  • 1 sheet frozen puff pastry
  • 1 large shallot
  • 2 teaspoons fresh thyme (+ additional, optional for serving)
  • 2 lb Campari (or plum) tomatoes
  • 3 slices thick-cut bacon
  • 1/3 cup sherry (or apple cider) vinegar
  • 3 tablespoons sugar
  • 1 teaspoon kosher salt, divided
  • 1/2 teaspoon coarse ground black pepper, divided

More Like This