Upside-Down Tomato and Bacon Tart | Publix Super Markets
Upside-Down Tomato and Bacon Tart
Ingredients
- 1 sheet frozen puff pastry
- 1 large shallot
- 2 teaspoons fresh thyme (+ additional, optional for serving)
- 2 lb Campari (or plum) tomatoes
- 3 slices thick-cut bacon
- 1/3 cup sherry (or apple cider) vinegar
- 3 tablespoons sugar
- 1 teaspoon kosher salt, divided
- 1/2 teaspoon coarse ground black pepper, divided
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