Fresh Raspberry Pie | Recipe Finder

Ingredients

• 2 1/2 cups 156g / 5 1/2oz Flour
• 1/4 cup 40g / 1.4oz Brown sugar - light packed
• 1 teaspoon 5ml Cinnamon
• 1/2 teaspoon 2 1/2ml Salt
• 1/2 cup 99g / 3 1/2oz Butter - cut in pcs unsalted - chilled
• 1/3 cup 65g / 2 1/3oz Vegetable shortening - chill - cut in pieces
• 6 tablespoons 90ml Ice water Filling
• 1 1/3 cups 263g / 9 1/3oz Sugar -
• 1 t
• 7 tablespoons 105ml Cornstarch
• 1 tablespoon 15ml Lemon peel - grated
• 6 cups 1422ml Raspberries - fresh
• 1/8 teaspoon 0.6ml Cinnamon