Teriyaki Salmon Wrapped Bean Sprouts | Foodtalk
Scrumptious, adorable and unique, Japanese bean sprouts (you can easily replace with something else) wrapped in teriyaki salmon is great as an appetizer, a side…
Ingredients
- 2 tbsp mirin
- 2 tbsp sake
- 2 tbsp Japanese soy
- 1 tbsp brown sugar
- 200 grams salmon fillet
- 100 grams bean sprouts or asparagus
- 120 grams steamed sweet potatoes
- 100 grams steamed cauliflower
- Cherry tomatoes
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