Homemade macaroni with cod and vegetables - Gastronomía Vasca: Escuela de Hostelería Leioa
Recipe: Homemade macaroni with cod and vegetables. Fish, Vegetables, Pasta, Hot
Ingredients
- Fresh pasta made in a special machine 0.5 kg
- Garlic, bulb 3.0 ud
- Carrots 0.15 kg
- Tomato 0.15 kg
- Cod loin 0.5 kg
- Courgette 0.15 kg
- Basic zurrukutuna 0.5 l
- Extra virgin olive oil 0.25 l
- Table salt 3.0 g
- Parsley 15.0 g
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