Steamed modak - GoToChef
What is Ganesha festival without all the fun, the adorable idols, delicious prasad and mesmerizing decor? While all this is an unmissable part of this much-awaited festival, one thing that stands out...
Keywords
- Steamed modak
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justgotochef.com.
Ingredients
- Ghee or oil for deep frying 4 tsp
- Fresh grated coconut 1 cup
- Organic Jaggery 200 grm
- Elaichi powder 1 tsp
- Dry nuts 1 cup
- Rice Flour (Rajdhani) 200 gram
- Salt according taste 1 tsp
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